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*Please let your server know of any food allergies
Consuming raw or undercooked food may increase your chances of food-borne illnesses

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Breakfast All Day & Specials

Parfait    $11.00
Greek yogurt, granola, fresh fruit & honey.

Grain Chaud    $12.00
Warm oatmeal topped with crème brûlée, bananas, strawberries, apple & walnuts.

Beiridge     $12.00
Quinoa, barley, freekeh, oats, sahlab, orange blossoms, coconut milk, mixed nuts & blueberries, topped with drizzled honey.

 

Omelets

*Served with a petit salad, fruit & a side of caramelized onion and potatoes seasoned with Zaatar and sumac

Price   $17.95

Quatre Fromage 
Fontina, Mozzerella, Gruyere & Tartufa cheeses; chorizo, bacon & ham; avocadoes & tomatoes.

Le Chef   
Egg whites, hummus, black beans, avocado, pico de gallo, fried cauliflower.

Genovese 
Egg white, pesto, warm breaded goat cheese stuffed with apple & walnut,  chicken sausage, tomatoes & avocado.

Lyonnaise 
Spinach sauce, sautéed asparagus, broccoli, Brussels sprouts, fennel, avocado, & yogurt-tahini sauce.

Greek 
Poblano sauce, warm breaded feta stuffed with onion & jalapenos, bacon, avocado, hummus & tomatoes.

 

Benedicts

Sweet Potato Benny    $17.95
(2) Poached Eggs, spicy sujuk (Lebanese sausage), sweet potato hash, diced mangoes, onions & green peppers: topped with hollandaise & avocado.

Benedicts   $18.00
Choice of Style:

– Brie, Canadian bacon, avocado
– Salmon, cream cheese, avocado
– Mozzarella, tomatoes, basil oil, balsamic vinegar

Served on whole wheat muffin, cream cheese-hollandaise sauce; side of potatoes, fruit & salad.


Signature Dishes

Croque Madame    $16.95
French ham, Gruyére and Fontina cheese, sunny side up egg, topped with béchamel sauce, served on a croissant with a side of sweet potatoes & fresh fruit.

Petit Steak    $19.00
(2) sunny side-up eggs, steak & potato hash, diced apples & mangoes, onions and green peppers, topped with cream sauce& avocadoes; drizzled with truffle oil & reduced balsamic vinaigrette.

Parisian Zá    $18.50
Open-faced croissant layered with French ham, warm goat cheese, avocado, caramelized onions & jalapeños, drizzled with truffle oil; served with (2) eggs any style, a side of caramelized onion and potatoes seasoned with Zaatar & sumac; with petite salad.

Saumon Fumé a cheval    $17.95
Avocado spread, mascarpone cream cheese & crème fraiche, smoked salmon, tomatoes, cucumbers, radish, arugula, chives, onion, and capers; served on pumpernickel bread; with a side of potatoes & a sunny side up egg.

Foul Moudamas    $17.00
House-made hummus topped with marinated fava beans, scrambled eggs, chopped tomatoes, parsley & olive oil, with pita & Zaatar pita.

Mediterranean Platter    $18.00
(2) Eggs any style, labne (strained yogurt), hummus, grilled Halloumi, tomatoes, cucumbers & Zaatar pita.

The N-Liberties    $18.25
Multigrain buns topped with hummus spread, jalapeño, spicy sujuk (Lebanese sausage), avocado, tomatoes & caramelized onions & fried eggs; with a side of caramelized onion and potatoes seasoned with Zaatar and sumac & fried cauliflower.

Gypsy Eggs    $17.75
Tomato sauce with chunky onions & peppers, topped with ricotta cheese, breaded eggplant, avocadoes, potato cubes, 2 eggs over easy; side of Zaatar pita.

Gaufre Chicken Cordon Bleu    $18.95
Waffle stuffed with fried chicken, Fontina, Emmentaler cheese, ham, with scrambled eggs & American and Cheddar cheese; topped with cream sauce; side of fries and saffron aioli.

Grilled Lamb Chops    $21.00
Aged cheddar grits, fall harvest Romesco sauce, poached egg, roasted jalapeno cheese relleno.

Open-face Mediterranean Burrito    $17.50
Grilled pita topped with melted cheddar cheese, jasmine rice, beans, eggs, queso fresco, avocado sauce, sour cream & Pico de Gallo & spicy green tomato salsa.

Brisket Huevos Rancheros    $18.95
Flour tortillas stuffed with pulled brisket & cheese; topped with refried beans & a chunky tomato sauce, sour cream, potatoes, 2 sunny side-up eggs, basil-truffle oil, guacamole & crispy tortillas.

French Toast, Pancake or Waffle    $12.00
Served with bananas and berries.

Dessert for Breakfast    $17.00

Gaufre 
Waffle topped with whipped vanilla pudding, mangoes, strawberries, pineapples, huckleberry sauce, pistachio & Grand Marnier whipped cream.

Tiramisu Pancake   
Stuffed with coffee liquor- mascarpone cheese, lady fingers, shaved chocolate, cocoa powder, fresh berries & whipped cream.

Berrylicious Pain Perdu 
Stuffed brioche, with mascarpone cheese OR Nutella, crème brûlée bananas, topped with warm berries & passion fruit sauce.

 

Sandwiches

Pain Bagnat    $11.95
Tuna salad, olive tapenade, green beans, red onions, pickles, mesclun greens, boiled eggs & potatoes; served on baguette.

Halloumi Press    $11.95
Grilled halloumi cheese, roasted tomatoes, green olives, mesclun greens & pesto; served on baguette.

Steak Frite    $17.00
Filet steak, tomatoes, arugula, avocado & dijon aioli; served on a Ciabatta; side of fried potatoes.

Poulet Roti    $14.00
Marinated chicken, sauteed onions, mushrooms, tomatoes, arugula, avocado, potatoes, pickles & roasted garlic aioli; served on baguette.

Le Veggie    $13.00
White bean salad, breaded fried eggplant, zucchini & cauliflower, mozzarella cheese, roasted peppers, onion, avocado, tomatoes & spinach; wrapped in thin pita.

Kafta    $13.95
Sweet pepper hummus, grilled lamb patties, with onions, parsley, tomatoes, sauteed potatoes, eggplant, pickles & avocado.

Lebanese Stuffed Grilled Pita    $16.95
Sauteed zucchini, cauliflower, potatoes; ground buffalo & turkey patties, Cheddar, Fontina and Gruyere cheese; served on a grilled pita; topped with petit arugula salad with poached pears, drizzled with French dressing & avocado sauce.

French Club    $16.75
Rotisserie pulled chicken, sundried-tomato pesto aoli, avocado sauce, boiled egg, crispy bacon, lettuce; served on whole grain toast; side of fries.

Lebanese Club    $16.95
Oven-roasted turkey breast, with chipotle-cranberry aioli, grilled halloumi cheese, turkey bacon, avocado & tomato & egg whites, on toasted whole wheat bread; with fried potatoes.

Fish Tacos     $16.00
Breaded cod fish, shredded red cabbage, pico de gallo, chipotle mayo, avocado, salsa verde, sour cream, queso fresco; side of sweet potato fries.

 

 

Salads

Fattouch    $13.00
Chopped fresh vegetables, toasted walnuts, onion, avocado, apples & warm breaded goat cheese, topped with pomegranate dressing & toasted pita.

Palmito    $15.50
Spinach, corn, mushrooms, olives, tomatoes & hard-boiled eggs, topped with breaded chicken & crispy tortilla strips, with creamy soy-avocado vinaigrette.

A La Maude    $14.75
Chopped kale, warm lentil, tomatoes, cucumber, carrots, radishes, avocado, crispy garbanzo, shaved almonds, & chopped peaches; topped with herbed lemon vinaigrette & a side of baguette.

Nicoise    $15.00
Romaine lettuce, potatoes, hard-boiled eggs, green beans, tomatoes, onions, capers, radishes, olives & tuna, parmesan cheese, with honey-dijon vinaigrette & a side of baguette.

Ananas    $16.75
Arugula, caramelized pineapple, pesto, capers, avocado, tomato, onions, green beans, mango, & grilled halloumi cheese, topped with spicy lemon-butter white wine sauce, sauteed shrimp & sweet potato fries.

De Maison    $15.50
Chopped fresh vegetables, feta, olives & grilled chicken, topped with hummus & house dressing & a side of baguette.

Cobb Beefsteak    $17.50
Iceberg/spring mix, corn, tomatoes, avocados, radish, cucumber, hearts of palm, fried artichoke, grilled steak, toasted sunflower seeds & bacon crisps; with blue cheese vinaigrette & strawberries

 

Soup

Du Jour $6.00
with Harissa Grilled Cheese $12.00

 

Sides

Two eggs any style $4.00

All sides $5.00

Turkey or Applewood Smoked Bacon
Sweet Potato Fries
Fried Potatoes with saffron aioli
Fried eggplant
Fried Cauliflower
House fries

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Contact Us

Order brunch online from 10pm-3pm caviar_button

816 North 4th Street Philadelphia PA 19123

Phone: (267) 318-7869

Cafe Hours: 
Weekdays
Monday - Friday
7:00 am - 4:00 pm

Weekends
Saturday & Sunday
7:00 am  - 4:00 pm

(mail)nathalie@lamaude.com
(telephone)267- 318-7869
About Us
HOW TO

FIND US

  • Cafe La Maude

    816 North 4th Street Philadelphia, PA 19123

RESTAURANT

HOURS

  • Monday: 07:00 A.M. - 04.00 P.M.
  • Tuesday: 07:00 A.M. - 04.00 P.M.
  • Wednesday: 07:00 A.M. - 04.00 P.M.
  • Thursday: 07:00 A.M. - 04.00 P.M.
  • Friday: 07:00 A.M. - 04.00 P.M.
  • Saturday: 07:00 A.M. - 04.00 P.M.
  • Sunday: 07:00 A.M. - 04.00 P.M.
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