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Breakfast All Day & Specials

 

Quatre Fromage Omelet     $15.50

Fontina, Mozzerella, Gruyere and Tartufa cheeses; chorizo, bacon and ham; avocadoes and tomatoes; served with petit salad, fruit & a side of caramelized onion and potatoes with Zaatar and sumac.

 

Le Chef Omelet     $15.00

Egg whites, hummus, black beans, avocado, pico de gallo, fried cauliflower; served with a petit salad, fruit & a side of caramelized onion and potatoes, with Zaatar and sumac.

 

Ratatouille Omelet   $15.00

Egg whites, tomato sauce, peppers, zucchini, squash, mushrooms, avocado, ricotta cheese & garbanzo beans; served with petit salad & potato croquette.

 

Genovese Omelet    $14.65

Pesto egg white omelet, warm breaded goat cheese, chicken sausage, apples, walnuts, tomatoes & avocado; served with petit salad & potato croquette.

 

Lyonnaise Omelet   $15.25

Spinach sauce, sautéed asparagus, broccoli, Brussels sprouts, fennel, avocado, and yogurt-tahini sauce; served with petit salad & potato croquette.

 

Greek Omelet   $15.00

Poblano sauce, warm breaded feta, bacon, avocado, hummus, jalapeños, tomatoes & onions; served with petit salad & potato croquette.

 

Caprese Benedict   $16.85

Whole wheat English muffin topped with tomatoes, avocado, fresh mozzarella, poached eggs, cream cheese/hollandaise sauce, basil oil and reduced balsamic vinegar; served with petit salad & potato croquette.

Choice of: Regular bacon or Turkey bacon

 

Croque Madame   $15.00

French ham, Gruyére and Fontina cheese, sunny side up egg, topped with béchamel sauce, served on a croissant with a side of sweet potatoes & fresh fruit.

 

Petit Steak $16.75

(2) sunny side-up eggs, steak & potato hash, diced apples & mangoes, onions and green peppers, topped with white wine cream sauce; drizzled with truffle oil & reduced balsamic vinaigrette & avocadoes.

 

Parisian Zá   $16.00

Open-faced croissant layered with French ham, warm goat cheese, avocado, caramelized onions & jalapeños, drizzled with truffle oil; served with (2) eggs any style, potato croquette & petite salad.

 

Saumon Fumé a cheval   $16.00

Avocado spread, mascarpone cream cheese and crème fraiche, smoked salmon, tomatoes, cucumbers, radish, arugula, chives, onion, and capers; served on pumpernickel bread; with a side of hash browns & a sunny side up egg.

 

Foul Moudamas   $15.00

House-made hummus topped with marinated fava beans, scrambled eggs, chopped tomatoes, parsley & olive oil, with pita and zataar.

 

Mediterranean Platter   $16.00

(2) Eggs any style, labne (strained yogurt), hummus, grilled Halloumi, & Zaatar.

 

Eggs Benedict   $16.25

Choice of: Brie, Avocado & Canadian bacon OR Salmon, cream cheese & avocado, served on a whole wheat English muffin; with potato croquette & petit salad.

 

Sweet Potato Benny    $16.00

(2) Poached Eggs, spicy sujuk (Lebanese sausage), sweet potato hash, diced mangoes, onions & green peppers: topped with hollandaise & avocado.


Pancake   $11.00

Served with bananas, strawberries; topped with whipped cream.

 

Berrylicious Pain Perdu   $15.50

Stuffed brioche, with mascarpone cheese OR Nutella, crème brûlée bananas, topped with warm berries and passion fruit sauce.

 

Parfait   $10.00

Greek yogurt, granola, fresh fruit & honey.

 

Gaufre   $15.00

Waffle topped with whipped ricotta and vanilla pudding, mangoes, strawberries, pineapples, huckleberry sauce, pistachio & Grand Marnier whipped cream.

 

Gaufre au Chocolat   $15.00

Waffle toppled with chocolate mousse, strawberry puree, crème anglaise, whipped cream, and shaved chocolate.

 

Grain Chaud   $11.00

Warm oatmeal topped with crème brûlée, bananas, strawberries, apple and walnuts.

 

Gaufre Chicken Cordon Bleu   $17.00

Waffle stuffed with breaded chicken, French ham, Gruyére and Fotina cheese, topped with sunny side up egg and a white Dijon cream sauce; side of fries & fruit.

 

Gypsy Eggs   $15.50

Breaded eggplant topped with homemade tomato sauce, onions, peppers, ricotta cheese, baked to perfection, two eggs over easy, avocados, with a side of pita & Zaatar.

 

The N-Liberties    $15.50

Multigrain buns topped with hummus spread, jalapeño, spicy sujuk (Lebanese sausage), avocado, tomatoes & caramelized onions & fried eggs; with potato croquette & fried cauliflower.

 

Lebanese Club   $16.00

Oven-roasted turkey breast, with chipotle-cranberry aioli, grilled halloumi cheese, turkey bacon, avocado & tomato & egg whites, on toasted whole wheat bread; with fried potatoes.

 

Open-face Mediterranean Burrito    $15.00

Grilled pita topped with melted cheddar cheese, jasmine rice, beans, eggs, queso fresco, avocado sauce, sour cream & Pico de Gallo & spicy green tomato salsa.

 

Croque Vert    $15.00

(2) Poached Eggs, spinach, tomatoes, zucchini & avocado, topped with béchamel sauce, on a French toast bun; with potato croquette.

 

Brisket Huevos Rancheros   $16.00

Pulled brisket flour tortillas stuffed with cheese; topped with refried beans & a chunky tomato sauce, sour cream, hash browns, 2 sunny side-up eggs, basil-truffle oil, guacamole & crispy tortillas.

 

SIDES ~ $5.00

 

Turkey or Applewood Smoked Bacon

Sweet Potato Fries

Fried Potatoes

Fried Cauliflower

Fried, breaded, eggplant

 

2 Eggs, Any Style   $4.00

 

Sandwiches

Pain Bagnat   $11.00

Tuna salad, olive tapenade, green beans, red onions, pickles, mesclun greens, boiled eggs

& potatoes; served on baguette.

 

Halloumi Press   $10.50

Grilled halloumi cheese, roasted tomatoes, green olives, mesclun greens & pesto; served on baguette.

 

Steak Frite   $15.50

Filet steak, tomatoes, arugula, avocado & dijon aioli; served on a Ciabatta; side of fried potatoes.

 

Poulet Roti   $10.50

Marinated chicken, sautéed onions, mushrooms, tomatoes, arugula, pickles & roasted garlic aioli; served on baguette.

 

Le Veggie   $12.25

White bean salad, breaded fried eggplant, zucchini & cauliflower, mozzarella cheese, roasted peppers, onion, avocado, tomatoes & spinach; wrapped in thin pita.

 

Talapia   $13.00

Breaded fish, tomatoes, lettuce, avocado & house-made tartar sauce, served on baguette; sides of fried potatoes.

 

Kebbe Platter   $14.00

Baked lamb patties, stuffed with ground beef & pine nuts, topped with avocado sauce and a side of yogurt salad (lettuce, tomato, cucumber).

 

Kafta   $13.50

Sweet pepper hummus, grilled lamb patties, with onions, parsley, tomatoes, sautéed potatoes, eggplant, pickles & avocado.

       

Lebanese Stuffed Grilled Pita   $15.75

Sautéed zucchini, cauliflower, potatoes; ground buffalo & turkey patties, Cheddar, Fontina and Gruyere cheese; served on a grilled pita; topped with petit arugula salad with poached pears, drizzled with French dressing & avocado sauce.

 

Burger a la Salmon   $16.00

Alaskan Salmon patties, topped with blue crab, roasted fennel harissa aioli, fresh mozzarella, tomato, avocado, lettuce, served on a toasted Brioche bun; side of fries.

 

Burger a la Beouf   $16.00

NY Strip patty topped with pepper jack & cheddar cheeses, sriracha aioli, avocadoes, lettuce, tomato & bacon served on a brioche & a side of fries.

 

Fish Tacos     $15.50

Breaded cod fish, shredded red cabbage, pico de gallo, chipotle mayo, avocado, salsa verde, sour cream, queso fresco; side of sweet potato fries.

 

French Club   $14.50

Rotisserie pulled chicken, sundried-tomato pesto aoli, avocado sauce, boiled egg, crispy bacon, lettuce; served on whole grain toast; side of fries.

 

 

Salads

Fattouch   $12.75

Chopped fresh vegetables, toasted walnuts, onion, avocado, apples & warm breaded goat cheese, topped with pomegranate dressing + grilled pita.

 

Palmito   $13.50

Spinach, corn, mushrooms, olives, tomatoes & hard-boiled eggs, topped with breaded chicken + crispy tortilla strips, with creamy soy-avocado vinaigrette.

 

A La Maude   $13.00

Mesclun greens, fava and garbanzo beans, tomatoes, onions, cucumbers, radishes, carrots, avocado, feta; topped with herbed-lemon vinaigrette.

 

Nicoise   $13.00

Romaine lettuce, potatoes, hard-boiled eggs, green beans, tomatoes, onions, capers, radishes, olives & tuna, parmesan cheese, with honey-dijon vinaigrette.

 

Ananas   $14.00

Arugula, caramelized pineapple, pesto, capers, avocado, tomato, onions, green beans, mango, & grilled halloumi cheese, topped with spicy lemon-butter white wine sauce, sautéed shrimp + sweet potato fries.

 

De Maison   $13.00

Chopped fresh vegetables, feta, olives & grilled chicken, topped with hummus + house dressing.

 

Cobb Beefsteak   $14.85

Iceberg/spring mix, corn, tomatoes, avocadoes, radish, cucumber, hearts of palm, fried artichoke, grilled steak, toasted sunflower seeds & bacon crisps; with blue cheese vinaigrette & strawberries.

 

Ceasar Salad   $13.00

Chopped romaine lettuce, cherry tomatoes, croutons, choice of fried or grilled shrimp, boiled eggs, shaved parmesan cheese.

 

 

SOUP

Soup D’Jour $6.00

Contact Us

816 North 4th Street Philadelphia PA 19123

Phone: (267) 318-7869

Cafe Hours: 
Weekdays
Monday - Friday
6:00 - 4:00

Weekends
Saturday & Sunday
7:00 - 4:00

(mail)nathalie@kasscon.com
(telephone)267- 318-7869
About Us
HOW TO

FIND US

  • Cafe La Maude

    816 North 4th Street Philadelphia, PA 19123

RESTAURANT

HOURS

  • Monday: 07:00 A.M. - 04.00 P.M.
  • Tuesday: 07:00 A.M. - 04.00 P.M.
  • Wednesday: 07:00 A.M. - 04.00 P.M.
  • Thursday: 07:00 A.M. - 04.00 P.M.
  • Friday: 07:00 A.M. - 04.00 P.M.
  • Saturday: 07:00 A.M. - 04.00 P.M.
  • Sunday: 07:00 A.M. - 04.00 P.M.
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