Breakfast All Day & Specials
L’oeuf Jambon Gruyére $13.00
Eggs, French ham, Gruyére cheese; served with petit salad + potato croquette.
Blanc de L’oeuf au Poivron Grillé $13.50
Egg whites, roasted peppers, sautéed spinach, feta, mushrooms, tomatoes; served with petit salad +potato croquette.
Ratatouille Omelet $14.50
Egg whites, tomato sauce, peppers, zucchini, squash, mushrooms, avocado, ricotta cheese & garbanzo beans; served with petit salad + potato croquette.
Genovese Omelet $14.65
Pesto egg white omelet, warm breaded goat cheese, grilled chicken, apples, walnuts, tomatoes & avocado; served with petit salad + potato croquette.
Lyonnaise Omelet $15.00
Spinach sauce, sautéed asparagus, broccoli, Brussels sprouts, fennel, avocado, and yogurt-tahini sauce; served with petit salad + potato croquette.
Greek Omelet $14.85
Poblano sauce, warm breaded feta, bacon, avocado, hummus, jalapeños, tomatoes & onions; served with petit salad + potato croquette.
Caprese Benedict $16.50
Brioche topped with tomatoes, avocado, fresh mozzarella, poached eggs, cream cheese/hollandaise sauce, basil oil and reduced balsamic vinegar; served with petit salad + potato croquette.
Choice of: Regular bacon or Turkey bacon
Croque Madame $15.00
French ham, Gruyére and Fontina cheese, sunny side up egg, topped with béchamel sauce, served on a croissant with a side of sweet potatoes + fresh fruit.
Petit Steak $16.50
(2) sunny side-up eggs, steak & potato hash, diced apples & mangoes, onions and green peppers, topped with white wine cream sauce; drizzled with truffle oil & reduced balsamic vinaigrette + avocadoes.
Parisian Zá $15.75
Open-faced croissant layered with French ham, warm goat cheese, avocado, caramelized onions & jalapeños, drizzled with truffle oil; served with (2) eggs any style, potato croquette + petite salad.
Saumon Fumé au cheval $14.75
Smoked salmon, cream cheese, tomatoes, cucumber, radishes, arugula, olives, chives, avocado & capers, topped with egg any style; served on baguette.
Foul Moudamas $15.00
House-made hummus topped with marinated fava beans, scrambled eggs, chopped tomatoes, parsley & olive oil, with pita and zataar.
Mediterranean Platter $15.50
(2) Eggs any style, labne (strained yogurt), hummus, Zaatar & meat pie.
Eggs Benedict $15.95
Choice of: Brie, Avocado & Canadian bacon OR Salmon, cream cheese & avocado, served on brioche; with
potato croquette + petit salad.
Sweet Potato Benny $15.75
(2) Poached Eggs, spicy sujuk (Lebanese sausage), sweet potato hash, diced mangoes, onions & green peppers: topped with hollandaise & avocado.
Served with bananas, strawberries; topped with whipped cream.
Berrylicious Pain Perdu $15.50
Stuffed brioche, with mascarpone cheese OR Nutella, crème brûlée bananas, topped with warm berries and passion fruit sauce.
Greek yogurt, granola, fresh fruit & honey.
Waffle topped with whipped ricotta and vanilla pudding, mangoes, strawberries, pineapples, huckleberry sauce, pistachio & Grand Marnier whipped cream.
Smores Pancake $15.50
Stuffed with chocolate chips, marshmallow, pudding, graham crackers, topped with chocolate fudge; drizzled with crème anglaise and whipped cream.
Ultimate Pancake $15.50
Stuffed with caramel & peanut butter chips, granola; topped with chocolate-peanut butter sauce, slivered apples, cinnamon; drizzled with banana puree; topped with whipped cream.
Grain Chaud $11.00
Warm oatmeal topped with crème brûlée, bananas, strawberries, apple and walnuts.
Gaufre Chicken Cordon Bleu $16.50
Waffle stuffed with breaded chicken, Jambon, Gruyére and Fotina cheese, topped with sunny side up egg and a white Dijon cream sauce; side of sweet potato fries + fruit.
Gaufre BLT $16.50
Garbanzo, fava & white beans, bacon, turkey bacon, smoked Canadian bacon, American, Fontina & cheddar cheeses, avocadoes, tomatoes, lettuce, arugula; topped with sunny-side up egg; basil & truffle oil; side of house fries.
Shakshuka a la Maude $15.50
Breaded eggplant topped with homemade tomato sauce, onions, peppers, ricotta cheese, baked to perfection, two eggs over easy, avocados, with a side of toasted baguette.
The N-Liberties $15.00
Multigrain buns topped with hummus spread, jalapeño, spicy sujuk (Lebanese sausage), avocado, tomatoes & caramelized onions + fried eggs; with potato croquette + fried cauliflower.
Lebanese Club $16.00
Oven-roasted turkey breast, with chipotle-cranberry aioli, grilled halloumi cheese, turkey bacon, avocado & tomato + egg whites, on toasted whole wheat bread; with fried potatoes.
Open-face Mediterranean Burrito $15.00
Grilled pita topped with melted cheddar cheese, jasmine rice, beans, eggs, queso fresco, avocado sauce, sour cream & Pico de Gallo + spicy green tomato salsa.
Croque Vert $14.50
(2) Poached Eggs, spinach, tomatoes, zucchini & avocado, topped with béchamel sauce, on a French toast bun; with potato croquette.
Breakfast Tacos served $16.00
Scrambled eggs, shrimp, tilapia, white beans, cheddar, queso fresco, avocado sauce, black bean sauce, lettuce & pico de gallo, sour cream, on corn tortillas; side of house fries.
SIDES ~ $5.00
Turkey or Applewood Smoked Bacon
Sweet Potato Fries
Fried, breaded, eggplant
2 Eggs, Any Style $4.00
Pain Bagnat $9.95
Tuna salad, olive tapenade, green beans, red onions, pickles, mesclun greens, boiled eggs
& potatoes; served on baguette.
Halloumi Press $9.75
Grilled halloumi cheese, roasted tomatoes, green olives, mesclun greens & pesto; served on baguette.
Steak Frite $14.00
Filet steak, tomatoes, arugula, avocado & mustard aioli; served on a baguette; side of fried potatoes.
Poulet Roti $9.75
Marinated chicken, sautéed onions, mushrooms, tomatoes, arugula, pickles & roasted garlic aioli; served on baguette.
Le Veggie $11.75
White bean salad, breaded fried eggplant, zucchini & cauliflower, mozzarella cheese, roasted peppers, onion, avocado, tomatoes & spinach; wrapped in thin pita.
Breaded fish, tomatoes, lettuce, avocado & house-made tartar sauce, served on baguette; sides of fried potatoes.
Kebbe Platter $12.50
Baked lamb patties, stuffed with ground beef & pine nuts, topped with avocado sauce and a side of yogurt salad (lettuce, tomato, cucumber).
Sweet pepper hummus, grilled lamb patties, with onions, parsley, tomatoes, sautéed potatoes, eggplant, pickles & avocado.
Lebanese Stuffed Grilled Pita $14.95
Sautéed zucchini, cauliflower, potatoes; ground buffalo & turkey patties, Cheddar, Fontina and Gruyere cheese; served on a grilled pita; topped with petit arugula salad with poached pears, drizzled with French dressing & avocado sauce.
Burger a la Salmon $16.00
Alaskan Salmon patties, topped with blue crab, roasted fennel harissa aioli, fresh mozzarella, tomato, avocado, lettuce, served on a toasted Brioche bun; side of sweet potato fries.
Fish Tacos $15.50
Breaded cod fish, shredded red cabbage, pico de gallo, chipotle mayo, avocado, salsa verde, sour cream, queso fresco; side of sweet potato fries.
Chopped fresh vegetables, toasted walnuts, onion, avocado, apples & warm breaded goat cheese, topped with pomegranate dressing + grilled pita.
Spinach, corn, mushrooms, olives, tomatoes & hard-boiled eggs, topped with breaded chicken + crispy tortilla strips, with creamy soy-avocado vinaigrette.
A La Maude $12.50
Mesclun greens, fava and garbanzo beans, tomatoes, onions, cucumbers, radishes, carrots, avocado, feta; topped with herbed-lemon vinaigrette[K1] .
Romaine lettuce, potatoes, hard-boiled eggs, green beans, tomatoes, onions, capers, radishes, olives & tuna, parmesan cheese, with honey-dijon vinaigrette.
Arugula, caramelized pineapple, pesto, capers, avocado, tomato, onions, green beans, mango, & grilled halloumi cheese, topped with spicy lemon-butter white wine sauce, sautéed shrimp + sweet potato fries.
De Maison $12.50
Chopped fresh vegetables, feta, olives & grilled chicken, topped with hummus + house dressing.
Trout Amandine $17.00
Poblano rice, pan-seared trout with lemon brown butter sauce; served with a side of chopped mint-cucumber salad.
Cobb Beefsteak $14.25
Iceberg/spring mix, corn, tomatoes, avocadoes, radish, cucumber, hearts of palm, fried artichoke, grilled steak, toasted sunflower seeds & bacon crisps; with blue cheese vinaigrette & strawberries.
Mediterranean Salad $13.50
Quinoa-lentil chopped salad; herbed-panko breaded cod fish and eggplant; topped with baba ganoush and grape leaves.
Soup D’Jour $6.00
816 North 4th Street Philadelphia PA 19123
Phone: (267) 318-7869
Monday - Friday
6:00 - 4:00
Saturday & Sunday
7:00 - 4:00